Chinese Beef Demand Growing [AUDIO]
The Wyoming Business Council is asking for comment on proposed changes to one of it’s grant programs. Amy Richards has a report. Chinese consumers apparently are not getting enough U-S meat with exports and demand both expected to continue their rise, according to an official with the American Meat Institute. William Westman says when China opens it’s markets to U-S beef it’s going to change the world market. Click past jump to listen to Wyoming Radio News.